In the class 30 goods after being except should be deleted. [ Sausage binding materials, namely, algin acid in the nature of starch-based binding agents for use in cooking; starch-based binding agents for edible ices; starch-based binding agents for ice cream; meat tenderizers for household purposes; preparation for stiffening whipped cream, namely, starch-based thickeners for whipped cream; coff Read More

Classification Information

Class [001]
Chemical Products

The mark has no meaning in a foreign language.

Class [002]
Paint Products

[ Anti-rust preparations, namely, rust preservatives in the nature of a coating; anti-tarnishing preparations for metals in the nature of coatings; defogger preparations for metals; ] anti-corrosive preparations in the nature of coatings; [ synthetic dye for forming recording marks by thermal decomposition by radiating laser beams used, such as, for recording layers of optical disks and other recording media; synthetic dye for improving contrast of optical films; infrared-ray cutting dye for use in the manufacture of flat panel displays and optical instruments; binding agents for paints; agglutinants for paints; ] thickeners for paints [ ; anti-fouling paints; anti-rust oils ]

Class [003]
Cosmetics and Cleaning Products

[ Rust removing preparations; paint stripping preparations; shampoos; ] [ soap for ] [ household and ] [ industrial use; ] all purpose cleaning preparations except chemical chimney cleaners; soaps and detergents other than for use in manufacturing operations and for medical purposes [ ; germicidal detergents for medical apparatus and instruments; furbishing preparations except auxiliary fluids for use with abrasives, and not for dental use, namely, chemical mechanical polishing preparations for semi-conductor manufacturing and etchants; abrasive preparations except auxiliary fluids for use with abrasives, and not for dental use, namely, abrasive paste for semi-conductor manufacturing and etchants ]

Class [004]
Lubricant and Fuel Products

All purpose lubricants; lubricating grease; lubricating oil; [ cutting fluids; ] [ oil for use in the manufacture of textiles; non-chemical engine oil additives; industrial oils; ] non-mineral oils and greases for industrial purposes [ ; industrial oils and fats, namely, tallow hardened oil; non-chemical additives to motor-fuel ]

Class [005]
Pharmaceutical Products

[ Glycerin for medical purposes; hydrogen peroxide for medical purposes; detergents for medical purposes; antiseptics; fungicides; germicides; sanitary sterilizing preparations; antimicrobial agents not for industrial purposes, namely, antimicrobial agents for coating and molded plastics to prevent the growth of mold, mildew, bacteria and fungus on various surfaces ]

Class [009]
Computer & Software Products & Electrical & Scientific Products

[ Control machines provided with computer programs to be used for automatically monitoring, analyzing and providing liquid chemicals in the manufacturing process of semi-conductors; control machines provided with computer programs to be used for automatically monitoring, analyzing and providing liquid chemicals in the forming process of electronic circuits; automatic management and supply controller of chemical etchants for etching machines to form electronic parts and electronic circuits ]

Class [017]
Rubber Products

Waterproof rubber and rubber modified packings for use in buildings and construction; [ insulating paints; ] electrical insulating materials; rings of rubber for use as concrete joint sealants; rubber stoppers; synthetic resins in bars, blocks, pellets, rods, sheets, tubes, strips and gels for general industrial use; artificial resins in bars, blocks, pellets, rods, sheets, tubes, strips, and gels for general industrial use; electrical insulating materials, namely, epoxy resins; seals, namely, waterproof sealants; sealant compounds for joints, namely, pipe joint sealant and sealants for concrete joints [ ; non-conducting materials for retaining heat, namely, building insulation ]

Class [019]
Non-Metallic Building Material Products

[ Foundry molds not of metal; rubber building or construction materials, namely, water sealing materials in the nature of water-resistant boards and panels; reinforcing materials not of metal, for building and coatings, namely, quick-setting Portland cement and hybrid silica grouts; non-metal, wall claddings, for buildings ]

Class [021]
Houseware and Glass Products

[ Cake molds ]

Class [029]
Meats and Processed Food Products

[ [ Corn oil; cocoa butter for food purposes; coconut butter for food purposes; sesame oil; palm kernel oil for food; ] margarine [ ; coconut fat; coconut oil; edible bone oil; olive oil for food; colza oil for food; palm oil for food; sunflower oil for food; lard for food; edible fats; edible oils; suet for food; miscellaneous edible oils and fats, namely, animal oils and fats; koumiss, namely, fermented milk; cream; kefir; cheese; butter; buttercream; whipping cream; yoghurt; milk; whey; milk beverages, namely, milk based beverages containing fruit juice, milk beverages containing fruits, and milk based beverages containing coffee; miscellaneous milk products, namely, milk curd or milk powder; liver; poultry; tripe; animal marrow for food; game; pork; meat; eggs; spiny lobsters; sardines; mussels; prawns; shrimps; oysters; caviar; salmon; crayfish; sea-cucumbers not live and for human consumption; herrings; tuna fish; lobsters; salted fish; snail eggs for human consumption; fish; fish fillets; shellfish; clams; miscellaneous edible aquatic animals not live, namely, powdery or pasty crab, shrimp and scallop; frozen vegetables; frozen fruits; unflavored and unsweetened gelatin for food; isinglass for food, namely, unflavored and unsweetened gelatin made from the internal membranes of fish bladders; silkworm chrysalis for human consumption; chicken, meat and fish croquettes; sausages in batter; sausages; ham; black pudding; blood sausage; bacon; liver pâté; liver pastes; salted meats; edible birds' nests; meat extracts; meat jellies; canned cooked meat, preserved meat; charcuterie; foods prepared from fish, namely, prepared entrees consisting primarily of fish; processed anchovy; canned fish; preserved fish; fishmeal for human consumption; miscellaneous processed fisheries products, namely, algin acid from kelp; apple purée; preserved fruit; fruit preserved in alcohol; cranberry sauce; sauerkraut; jams; ginger jam; fruit jellies for use as bread spreads; tahini; chocolate nut butter; tomato purée; stewed fruit; hummus; peanut butter; piccalilli; ground almonds; gherkins; pickles; fruit salads; potato flakes, namely, instant potatoes; marmalade; preserved olives; cooked vegetables; fruit chips; canned fruits; fruit peel; fruit pulp; desiccated coconut; processed dates; preserved mushrooms; dried vegetables; raisins; crystallized fruits; preserved onions; processed weed extracts for foods; processed nuts; tomato juice for cooking; potato chips; vegetable juices for cooking; preserved vegetables; frosted fruits; preserved truffles; vegetable salads; canned vegetables; processed vegetables and fruits; abura-age, namely, fried tofu pieces; kohri-dofu, namely, freeze-dried tofu pieces; konnyaku, namely, jelly made from devils tongue root; tofu; natto, namely, fermented soybeans; powdered eggs; yolk of eggs; white of eggs; soups; bouillon; preparations for making bouillon; broth; bouillon concentrates; broth concentrates; vegetable preparations for making soup; miscellaneous stew mixes, namely, instant or pre-cooked stew; soup mixes; ochazuke-nori, namely, dried flakes of laver for sprinkling on rice in hot water; side-dish made of fermented soybean, namely, name-mono; preserved peas; preserved lentils; soya beans, namely, dried soy; preserved beans; raw pulses; albumen for food, namely, egg white; casein for food, namely, milk protein; miscellaneous protein for human consumption, namely, protein for use as a food additive; rennet; alginates for food; fruit pectin for food; fatty substances for the manufacture of edible fats, namely, animal fat and oil, vegetable fat and oil, hydrogenated fat and oil and ester exchanged fat and oil; processed bee pollen prepared as foodstuff; jellies for food; processed peanuts; potato fritters; dairy based chocolate food beverages; vegetable-based chocolate food beverages with milk; dairy based chocolate food beverages with milk ] ]

Class [030]
Staple Food Products

[ Sausage binding materials, namely, algin acid in the nature of starch-based binding agents for use in cooking; starch-based binding agents for edible ices; starch-based binding agents for ice cream; meat tenderizers for household purposes; preparation for stiffening whipped cream, namely, starch-based thickeners for whipped cream; coffee flavorings; vanilla flavorings, other than essential oils, for foodstuffs; vanillin, namely, vanilla substitute flavoring, other than essential oils, for foodstuffs; mint for confectionery; essences for foodstuffs not being [except ] etheric essences and essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flavorings, other than essential oils for food; iced tea; tea-based beverages with fruit flavoring; tea; prepared cocoa and cocoa-based beverages; prepared coffee and coffee-based beverages; chicory based coffee substitute; cocoa beverages with milk; coffee-based beverages with milk; vegetal preparations for use as coffee substitutes; artificial coffee, namely, coffee substitutes; ice for refreshment; almond confectionery, namely, almond cake; ice cream; custard; caramels; candy for food; cookies; crackers, confectionery for decorating Christmas trees; edible decorations for cakes; sherbets; gingerbread; tarts; chewing gum not for medical purposes; chocolate; tortillas; confectionery, namely, pastilles; non-medicated lozenges; pies; pâté filled pastries; peppermint candy; halvah; pancakes; buns; peanut confectionery, namely, peanut brittle; biscuits; confectionery fondants; petit fours, namely, cakes; petit-beurre biscuits; puddings; pralines; confectionery fruit jellies; frozen yoghurt; popcorn, macaroons; marzipan; rusks; bread rolls; waffles; liquorice; stick liquorice; sugar confectionery, namely, crystal sugar pieces; sweetmeats; malt biscuits; edible fruit ices; unleavened bread; cakes; miscellaneous confectionery, namely, bean jam, Japanese-style confection pie; bread and buns; meat gravies; ketchup; dressings for salad; soya sauce; condiments, namely, pepper sauces; chow-chow; chutneys; tomato sauce; mayonnaise; vinegar; beer vinegar; golden syrup, namely, table syrup; honey; natural sweeteners; sugar; glucose for food; molasses for food; maltose, namely, sugar; celery salt; sea water for cooking; cooking salt; salt for preserving foodstuffs; miscellaneous condiments and seasonings, namely, mayonnaise and mineral salt for human consumption; spices, namely, aniseed; allspice; curry; pepper, pepper seasonings; saffron for use as a food seasoning; cinnamon; ginger, turmeric for seasoning food; nutmegs; mustard; cloves; spices, namely, star aniseed; mustard meal, namely, mustard powder; powder for edible ices, namely, chocolate powder; powders for ice cream, namely, ice cream powder; ice cream mixes; sherbet mixes; unroasted coffee; processed oat flakes; oatmeal; corn flakes; spaghetti; processed semolina in the form of couscous; vermicelli noodles; pasta; breadcrumbs; pastry dough; macaroni; noodles; ribbon vermicelli pasta; cake paste, namely, almond paste and chocolate paste; cereal preparations, namely, breakfast cereals; farinaceous foods, namely, flour for food; farinaceous food pastes for human consumption; roasted corn; capers; tabbouleh; almond paste; quiches; tacos; spring rolls; gyoza, namely, cooked Chinese stuffed dumplings; sandwiches; shumai, namely, Chinese steamed dumplings, cooked; sushi; takoyaki, namely, fried balls of batter mix with small pieces of octopus; niku manjuh, namely, steamed buns stuffed with minced meat; prepared hamburgers sandwiches; pizzas; prepared hot dogs sandwiches; meat pies; pasty; ravioli; food leavening agents; yeast powder; koji, namely, fermenting malted rice; ferments for pastes, namely, yeast; yeast in pill form, not for medical use; miscellaneous yeast, namely, yeast extracts for food; baking powder; instant confectionery mixes, namely, instant pudding mixes; rice; husked oats, namely, processed oats; husked barley; potato flour for food; processed semolina; corn meal; barley meal, tapioca flour for food; starch for food; starch products for food, namely, corn starch and rice starch flour; groats for human food; flour for food; crushed oats; crushed barley; soya flour; bean meal; flour-milling products, namely, wheat flour; miscellaneous flour for food, namely, rice flour and wheat flour; gluten for food; thickening agents for cooking foodstuffs; herbal infusions, not for medicinal purposes; cocoa products, namely, candy with cocoa, cocoa mixes and cocoa spreads; rice cakes; royal jelly for human consumption and not for medical purposes; bee glue, namely, propolis for human consumption; oat-based food, namely, beta-glucan in the nature of extracts used as flavorings and ingredients for a supplement and Japanese udon noodles; grain based chips; rice gruel with a milk base for food; relish; malt for human consumption; malt extract for food; cake powder, namely, cake mixes; miscellaneous curry mixes, namely, curry pastes and curry powder; furi-kake, namely, seasoned coating mixture for sprinkling on rice; preserved garden herbs ]

Class [031]
Natural Agricultural Products

[ Malt for brewing and distilling; unprocessed foxtail millet; unprocessed proso millet; unprocessed sesame seeds; unprocessed buckwheat; unprocessed [ gram ] * grain * corn; unprocessed Japanese barnyard millet; unprocessed wheat, barley and oats; unprocessed rice; unprocessed sorghum ]

Class [032]
Light Beverage Products

[ Beer; non-alcoholic carbonated beverages; fruit juices, whey beverages, vegetable juices; soybean milk ]

Class [040]
Treatment & Processing of Materials Services

[ Mold forming, namely, custom manufacture of silicon resin molds; silicon resin mold treating; treating of rubber for use in confectionery molds; treating of plastics for use in confectionery molds ]

Mark Details

Serial Number

No 79029212

Mark Type

No Service Mark

Attorney Docket Number

No 085856-0118

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Legal History

Status Date	Action Taken
10^th May 2021	NEW REPRESENTATIVE AT IB RECEIVED
02^th Aug 2019	PARTIAL INVALIDATION PROCESSED BY THE IB
01^st Jun 2019	GENERIC MADRID TRANSACTION SENT TO IB
01^st Jun 2019	GENERIC MADRID TRANSACTION CREATED
07^th May 2019	PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
07^th Sep 2018	NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
07^th Sep 2018	REGISTERED - PARTIAL SEC 71 ACCEPTED
18^th Jul 2018	TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
18^th Jul 2018	POST REGISTRATION ACTION MAILED - SEC.71
05^th Jul 2018	REGISTERED-SEC.71 FILED

ADEKA

Classification Information

Class [001]Chemical Products

Class [002]Paint Products

Class [003]Cosmetics and Cleaning Products

Class [004]Lubricant and Fuel Products

Class [005]Pharmaceutical Products

Class [009]Computer & Software Products & Electrical & Scientific Products

Class [017]Rubber Products

Class [019]Non-Metallic Building Material Products

Class [021]Houseware and Glass Products

Class [029]Meats and Processed Food Products

Class [030]Staple Food Products

Class [031]Natural Agricultural Products

Class [032]Light Beverage Products

Class [040]Treatment & Processing of Materials Services