Coffee; tea; cocoa; hot chocolate, namely, drinking chocolate; artificial coffee; rice, pasta and noodles; pizzas; pizza dough; pizza dough balls; bread sticks; garlic bread; tapioca and sago; flour and preparations made from cereals, namely, granola; bread, pastries, cakes, cheesecake, muffins, brownies, shortbread biscuits, tea cakes, cookies, brioche, fruit tarts, custard tarts, wafers, flapjacks, biscotti, gingerbread, popcorn, fruit jelly candy, candy, confectionary pastilles, chewing gum, milk chocolate covered raisins, tarts, biscuits (cookies) and confectionery being yoghurt covered nuts; candy being sweets; candy bars; Chocolate; Ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasoning; vinegar, sauces, chutneys, curry pastes and other condiments being mustard and ketchup; food flavorings other than essential oils; Ice frozen water; cereal based snack food; doughs, cake batters and mixes for bread; grain based snack food; sandwiches; toast; sandwich wraps; prepared meals consisting primarily of pasta, rice, noodles or quinoa; porridge; flavor enhancers used in beverage products; frozen yoghurt; confectionery ices, namely, frozen yoghurt, ice cream; wafers and cornets in the nature of cones for ice cream; dairy based desserts being ice cream; prepared meals consisting primarily of rice and noodles; all of the foregoing having anti-inflammatory properties; convenience food and savory snacks being cereal bars; convenience food and savory snacks being rolled oats

Class [029]
Meats and Processed Food Products

Meat, not live fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; meat and meat products being sausage meat; not live fish and fish products being fish sausage; poultry and poultry products being chicken stock; milk and dairy products being cream; milkshakes; potato fries, chips and wedges being fries; dairy based desserts being ice cream shakes; fruit juice extracts for cooking; vegetable juices for cooking; vegetable based snack food dips and spreads; passata being tomato puree; tomato puree; olives, preserved; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products being cream; oils and fats for food; prepared meals consisting primarily of meat; seafood and molluscs, not live; soups, stews and prepared stocks, meat extracts being sausage meat; processed nuts and pulses; potato-based snack foods; salads, namely, vegetable salads; hamburgers; all of the foregoing having anti-inflammatory properties

Mark Details

Serial Number

No 90787741

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 27197-200

44D Filed

Yes

44D Current

44E filed

44E Current

Yes

66A Filed

66A Current

Current Basis

No Basis

Legal History

Status Date	Action Taken
26^th Oct 2023	TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
26^th Oct 2023	ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
26^th Oct 2023	TEAS CHANGE OF CORRESPONDENCE RECEIVED
02^th May 2023	REGISTERED-SUPPLEMENTAL REGISTER
02^th May 2023	NOTICE OF REGISTRATION CONFIRMATION EMAILED
30^th Mar 2023	LAW OFFICE PUBLICATION REVIEW COMPLETED
29^th Mar 2023	APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
28^th Mar 2023	TEAS REQUEST FOR RECONSIDERATION RECEIVED
28^th Mar 2023	CORRESPONDENCE RECEIVED IN LAW OFFICE
28^th Mar 2023	TEAS/EMAIL CORRESPONDENCE ENTERED

ANTI-INFLAMMATORY KITCHEN

Classification Information

Class [030]Staple Food Products

Class [029]Meats and Processed Food Products