REGISTERED
on 22 Aug 2023
Last Applicant/ Owned by
Minato-ku Tokyo 105-8660
JP
Serial Number
79350864 filed on 07th Apr 2022
Registration Number
7141420 registered on 22nd Aug 2023
Correspondent Address
Jeffrey H. Handelsman
Filing Basis
1. filing basis filed as 66 a
Disclaimer
"LACTICASEIBACILLUS PARACASEI"
LACTICASEIBACILLUS PARACASEI SHIROTA
"LACTICASEIBACILLUS PARACASEI" Lactic acid bacteria starter, namely, powdered lactic acid bacteria for use in food manufacture for purposes of fermenting a dairy product; powdered lactic acid bacteria for use in food and beverage manufacture; lactic acid bacteria for use in food manufacture; lactobacillus for use in food manufacture; cultures of microorganisms, other than for medical and veterina Read More
Classification Information
Class [030]
Staple Food Products
Coffee, tea, cocoa and substitutes therefor; rice; pasta; noodles; tapioca and sago; flour and preparations made from ready-to-eat cereals; bread, pastries and frozen confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt; seasonings; spices; preserved herbs as seasonings; vinegar, sauces and other condiments, namely, mustard, spice, soy sauce, ketchup and mayonnaise; ice
Class [029]
Meats and Processed Food Products
Meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; dairy-based lactic acid bacteria beverage; lactic acid bacteria drinks; fermented milk; milk, cheese, butter, yogurt and other milk products; oils and fats for food
Class [005]
Pharmaceutical Products
Pharmaceutical preparations containing L. paracasei for the treatment of constipation, diarrhea and cancer; pharmaceutical preparations containing L. paracasei for the prevention of postoperative complications; dietary supplements containing L. paracasei for humans
Class [001]
Chemical Products
Lactic acid bacteria starter, namely, powdered lactic acid bacteria for use in food manufacture for purposes of fermenting a dairy product; powdered lactic acid bacteria for use in food and beverage manufacture; lactic acid bacteria for use in food manufacture; lactobacillus for use in food manufacture; cultures of microorganisms, other than for medical and veterinary use; powdered lactic acid bacteria for use in food manufacture; lactic acid bacteria starter for use in food manufacture
Mark Details
Serial Number
No 79350864
Mark Type
No Service/Collective Mark
Attorney Docket Number
No T68232
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 26th Dec 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 23rd Dec 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| 28th Nov 2023 | FINAL DISPOSITION PROCESSED |
| 28th Nov 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| 22nd Nov 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 22nd Aug 2023 | REGISTERED-PRINCIPAL REGISTER |
| 22nd Aug 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 06th Jun 2023 | PUBLISHED FOR OPPOSITION |
| 06th Jun 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 06th Jun 2023 | NOTIFICATION PROCESSED BY IB |