on 01 Oct 2019
Last Applicant/ Owned by
Adolf Schemel-Str. 9
Salzburg
AT
A-5020
Serial Number
87909652 filed on 07th May 2018
Registration Number
5870957 registered on 01st Oct 2019
Filing Basis
1. use application currently
Disclaimer
NO DATA
The color(s) red is/are claimed as a feature of the mark. The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/16/2010 Sugar; rice; tapioca; sago; flour; cereal preparations, namely, cereal bars, cereal based snack food, processed cereals, breakfast cereals, biscuits, tarts, cakes made with cereals, ready-to-eat cereals; confecti Read More
Supplementary and additional chemical substances for processing meat; chemical delignification preparations for meat; chemical substances and chemical supplementary substances for making brine; emulsifying preparation for emulsifying liquids to prepare foods, namely, emulsifiers for use in the manufacture of foods; chemical preparations for preserving foodstuffs
31st May 2013
31st May 2013
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/16/2010
31st May 2013
31st May 2013
Sugar; rice; tapioca; sago; flour; cereal preparations, namely, cereal bars, cereal based snack food, processed cereals, breakfast cereals, biscuits, tarts, cakes made with cereals, ready-to-eat cereals; confectionery, namely, pastilles, cakes, candy, chocolate, pralines; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice; bread; pastries
31st May 2013
31st May 2013
No 87909652
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
The mark consists of the term "WIBERG" in red, block, upper case letters.
Status Date | Action Taken |
---|---|
01st Oct 2019 | REGISTERED-PRINCIPAL REGISTER |
16th Jul 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
16th Jul 2019 | PUBLISHED FOR OPPOSITION |
26th Jun 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
12th Jun 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
12th Jun 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
12th Jun 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
12th Jun 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
04th Mar 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
04th Mar 2019 | FINAL REFUSAL E-MAILED |