on 20 Jun 2023
Last Applicant/ Owned by
C/ Simones, 14
EL RAAL (MURCIA)
ES
30139
Serial Number
97393573 filed on 03rd May 2022
Registration Number
7084762 registered on 20th Jun 2023
Filing Basis
1. use application currently
Disclaimer
NO DATA
The colors red, green, tan, white, and grey are claimed as features of the mark. Preserved vegetables, namely, preserved tomatoes, whole peppers, and artichoke hearts The mark consists of the word "COHEVI" styled such that the letters fade from white at the top to tan at the bottom, and that a green leaf design forms part of the letter "V", surrounded by a white single-line rectangle with curved Read More
Preserved vegetables, namely, preserved tomatoes, whole peppers, and artichoke hearts
02th Mar 2018
02th Mar 2018
No 97393573
No Service/Collective Mark
No CLM-1792-TM
No
No
No
No
No
No
No
No
05.03.25 -
Other leaves
24.09.07 -
Banners
26.11.21 -
Rectangles that are completely or partially shaded
26.11.25 -
Rectangles with one or more curved sides
26.17.06 -
Diagonal line(s), band(s) or bar(s)
27.01.03 -
Letters or numerals, including punctuation, forming representations of plants or parts of plants
The mark consists of the word "COHEVI" styled such that the letters fade from white at the top to tan at the bottom, and that a green leaf design forms part of the letter "V", surrounded by a white single-line rectangle with curved upper and lower sides, all overlaying a red shaded rectangular banner design with curved upper and lower sides and parallel grey striping along its left and right edges.
Status Date | Action Taken |
---|---|
20th Jun 2023 | REGISTERED-PRINCIPAL REGISTER |
20th Jun 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
04th Apr 2023 | PUBLISHED FOR OPPOSITION |
04th Apr 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
15th Mar 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
01st Mar 2023 | EXAMINERS AMENDMENT -WRITTEN |
01st Mar 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
01st Mar 2023 | EXAMINER'S AMENDMENT ENTERED |
01st Mar 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
01st Mar 2023 | EXAMINERS AMENDMENT E-MAILED |